Mama said home is where the heart is… When I left that town. I made it all the way to [Eastside Market], And that’s where my heart found… Exactly where I’m ‘sposed to be. It didn’t take much time,… just south of the ['Hampshire borderline]. Recommend on Facebook Share with Stumblers Tweet about it [...]
Brown Sugared Butternut Squash
by Evan Thomas on 09. Oct, 2010 in Daily Update
Some days just need some sweetening and buttering up. Wednesday was one of those days. It poured buckets, and I got caught in the rain at noon. By the time I got to the farmers’ market, I was drenched and couldn’t have cared less about standing around and buying veggies since I was already so [...]
An Ice Cream Truck Like No Udder
by Evan Thomas on 05. Oct, 2010 in College Life, Daily Update, Dessert
Before I get into some amazing ice cream, I need to correct myself about this post. I spoke too soon, apparently. Sunday, I decided to give the raw caramel another shot, eating it with an apple from my CSA share. I don’t know if it was the 5 days this had to sit, or if [...]
You Can Eat Anything Out Of Jars
by Evan Thomas on 24. Sep, 2010 in College Life, Daily Update, Lunch
You really can. Case in point: What to do with an almost-empty jar of salsa? Eat out of it, of course. Who hasn’t stuck a baked potato and roasted chicken in a jar of salsa? I mean, c’mon. Really, meals like this are so much more than novel. There a convenience. Some days [...]
Project Food Blog: Why Me?
by Evan Thomas on 17. Sep, 2010 in Daily Update, Highlights
The first task of Project Food Blog is to write why I deserve to be the next food blog star and for once in my life I’m speechless. It’s a little like being in 7th grade again, not quite sure how to ask the person you want to dance with if they will. Or 10 [...]
About Me
My name is Evan and I'm a student at a New England university. I blog about health tips, recipes, and product reviews. Have any questions? Want your product to be featured on my site? Drop me an email at Evan@FoodMakesFunFuel.com and I'll get back to you as soon as I can.
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