That’s the most ridiculous phrase, if you ask me. Does anyone actually know what it means? I feel like I could do some funky research with my linguistics background but–meh–it’s a holiday and I’d rather be lazy Anyway, that’s what we’re doing right now: Making everything “spick and span” for our guests soon to arrive. [...]
Archive | December, 2009
I Don't Do Semi-Homemade, Sandra Lee
I don’t do “semi”; I go full throttle or cop-out entirely. Have I ever made baked beans from scratch? No. Do I have any plans to? Not at all. I’m fine with these organic ones from Whole Foods. I threw together this lunch and then literally threw it in the car to get to finishing [...]
The Yogurt Fairy Came
And by yogurt fairy, I mean the UPS man. He earns his name. New flavors of Chobani! Did you know at the beginning of 2010 Chobani will be releasing 2% strawberry banana and 0% raspberry? Well now you do! How exciting. I think pineapple and pomegranate were great additions to the line and these seem [...]
2 Recipes And 1 Oopsies
So, a few hours out of the oven the vitatops which didn’t hit the freezer immediately have developed a weird pigmentation on the top. Oopsie-daisy? Hmm… still, they might taste good. Until further observation, I’ll just leave you with my gluten free mint chocolate brownies and healthy happy pumpkin cinnamon rolls Gluten Free Chocolate Mint [...]
Vets, Bacon, And Hazelnuts
I am in serious need of lazy-time after today. What I told you this morning was that we were bringing Montana to the vet. What I left out was that before then I was madly rushing to get some whole wheat pumpkin cinnamon roll dough rising. If you remember, I tried this once before and [...]
About Me
My name is Evan and I'm a student at a New England university. I blog about health tips, recipes, and product reviews. Have any questions? Want your product to be featured on my site? Drop me an email at Evan@FoodMakesFunFuel.com and I'll get back to you as soon as I can.
